Cargill’s size and scale allows us to make a positive impact in the world. Our purpose is to nourish the world in a safe, responsible and sustainable way.
Cargill is a family company providing food, ingredients, agricultural solutions and industrial products that are vital for living. We connect farmers with markets so they can prosper. We connect customers with ingredients so they can make meals people love. And we connect families with daily essentials — from eggs to edible oils, salt to skincare, feed to alternative fuel. Our 160,000 colleagues, operating in 70 countries, make essential products that touch billions of lives each day. Join us and reach your higher purpose at Cargill.
This position is in Cargill’s food and bioindustrial business, where manufacturers, retailers, and foodservice companies rely on us to consistently deliver the products and services they need, and use our technical expertise and market knowledge to develop innovative products.
A Batching Operator 2 positively leads a Team in both Personal Safety and Food Safety, ensuring their team members adhere to the Company’s policies and regulations. An Operator 2 is responsible for following the Refining Schedule, operating a variety of grinders, pumps, valves and other associated refining equipment which produce chocolate paste, including Quality checks to meet the specifications of products. An Operator 2 is also required to enter Daily data entries into SAP and excel work sheets. In addition, holding Team members accountable for good housekeeping practices and accurate documentation.
Location: Georgetown, ON
Job Type: Full Time
Shift available: Night
Compensation: $25.05/hr and $0.50/hr night shift premium
If you are an internal candidate, please notify your supervisor prior to applying for this position. If selected for an interview, you will be required to submit signed copies of your last two performance reviews.
Required Qualifications:
Must be legally entitled to work for Cargill in Canada. Cargill requires that employees be a minimum of 18 years old.High school diploma or GEDMust have keyboarding skills for data inputtingMinimum of 1 year related food manufacturing experience and/or trainingAbility to understand and communicate effectively in English (verbal/written)Strong mathematical skillsAbility to perform physical job duties which may include bending, lifting up to 55 lbs, kneeling, climbing and twisting safely, with or without a reasonable accommodation.Ability to work in elevated areas (4 feet and above)Ability to operate machinery or industrial equipmentAbility to work in various temperature environmentsAbility to work overtime including weekends, holidays, or different shifts.
Preferred Qualifications:
Considered candidates will receive a phone call from a (204) area code. Please note that this position does not include relocation reimbursement.
Cargill is an equal opportunity employer and committed to providing accommodation to our job applicants with disabilities.
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